Smores-Bars:💖

Picture of the Recipe

Disclaimer: Bring softened or melted butter, brown sugar, egg, vanilla extract, milk to a big bowl and whisk to combine. Then add the dry mixture - flour, baking soda, and crushed graham crackers. Make sure graham crackers are crushed finely so that it will incorporate well to form the crust. I typically bring graham crackers into a zip lock bag and use a meat tenderizer to beat it until they are in small fine pieces.


Description: 😋How tempting are these delicious S'mores Bars? Layered with a crumbly graham cracker crust, chocolate and slightly charred mini marshmallow….it's summer in a nutshell. And we are officially OBSESSED.


Total time: 30 minutes | Servings: 12

Ingredients



steps


  1. Pre-heat oven to 375℉. Spray 9" x 13" baking dish with cooking spray.
  2. In a big bowl, mix together wet ingredients - butter, brown sugar, egg, vanilla extract, and milk.
  3. Then add these dry ingredients into wet ingredients mixture - flour, baking soda and crushed graham crackers. Mix to combine.
  4. Evenly spread mixture onto the bottom of the baking dish, creating a thin layer. Bake in the oven for 10 minutes.
  5. Remove baking dish from oven, then sprinkle chocolate chips, marshmallow and small pieces of graham crackers onto the top.
  6. Bring baking dish back into the oven and bake for 5-7 minutes, or until chocolate has melted. Optional: broil for an additional 1-2 minutes to brown the tops of marshmallows.
  7. Remove from oven and let it cool completely.
  8. Cut into 12 square pieces. Serve and enjoy!

Nutrition's


Calories: 278kcal | Carbohydrates: 42g | Protein: 3g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 27mg | Sodium: 183mg | Potassium: 46mg | Fiber: 1g | Sugar: 29g | Vitamin A: 190IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 1mg